Bacon and Cheese Dip
|1 (225 g)||pack||MAGNOLIA CREAM CHEESE, cubed and softened|
|1||cup||grated MAGNOLIA EDAM CHEESEBALL|
|1/2||cup||MAGNOLIA ALL-PURPOSE CREAM|
|1 (200 g)||pack||PUREFOODS CLASSSIC HONEYCURED BACON, chopped and fried|
Put all ingredients except bacon in a saucepot and cook over low heat, stirring occasionally until cheese is melted and mixture is hot. Stir in bacon bits. Serve with crackers and breads.