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Ingredients

1 whole cantaloupe
1 cup MAGNOLIA FRESH MILK, cold
4 tbsp honey
5 scoops MAGNOLIA VANILLA ICE CREAM

Procedure

1. Peel and cut cantaloupe into 2 cm pieces and place in a blender.

2. Add milk and blend until smooth.

3. Add honey and ice cream and blend until mixture is well combined.

4. Transfer to serving glasses.

5. Serve immediately.

Maybe served with a dash of nutmeg.


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