• 5
Print Recipe

Ingredients

1 (425 mL) tub MAGNOLIA ICE CREAM CLASSIC VANILLA
1 (435 mL) tub MAGNOLIA ICE CREAM CLASSIC CHOCOLATE
1 (1 L) pack MAGNOLIA CHOCOLAIT
1 cup crushed chocolate sandwich cookies
1 cup MAGNOLIA ALL-PURPOSE CREAM

Procedure

Put first 3 ingredients in a blender. Pulse until smooth. Transfer in a container and put crushed cookies on top and stir slowly on top surface. Gently add cream and stir again gently. Serve cold.

Makes 4 to 5 servings.


Comments

Be the first to comment on this recipe! But you must login first.