The perfect hors d'oeuvre spread. Rich and flavorful, perfect for crackers and toasts.

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Ingredients

1 (213 g) can pink salmon, drained and flaked
1/2 cup MAGNOLIA CREAM CHEESE SPREAD
1/2 cup grated MAGNOLIA CHEEZEE
1/4 kg pickle relish
pepper to taste
assorted crackers or toasts

Procedure

1.      In a bowl, combine salmon, cream cheese, cheddar cheese and pickle relish. Mix until smooth. Season with pepper to taste. Serve together with crackers or toasts.

 

Makes 3 to 4 servings.


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