Trick or Treat Pots
|1 (250 g)||pack||PUREFOODS TENDER JUICY HOTDOG COCKTAIL, with criss-cross incisions|
|1/4||cup||MAGNOLIA NUTRI-OIL for pan frying|
|2 (240 g e||packs||PUREFOODS CRISP 'N JUICY DRUMMETS|
|MAGNOLIA NUTRI-OIL PALM OLEIN for deep-frying|
|12-15||pc||colored straws or barbecue sticks|
- Pan-fry hotdogs in oil until cherry red in color and when its incisions start to puff up. Set aside.
- Deep-fry drummets in hot oil until crispy and golden brown.
- Using barbecue sticks or long plastic colored straws, skewer the drummets and hotdogs and place in your favorite Halloween serving ware.
Makes 12 to 15 servings.